Rounding up the work…
DANDELION CHOCOLATE
Dandelion Chocolate, a bean-to-bar factory in San Francisco's Mission District, seeks an Apprentice Chocolate Maker to join their production team. You'll learn all steps of chocolate making — from sorting and roasting cocoa beans to tempering and hand-wrapping bars — while contributing to daily production goals. Full-time, $26.75/hour to start, with benefits and growth opportunity. No prior chocolate experience required; culinary or production background preferred.
LOCATION
San Francisco, CA
COMPENSATION
$26.75/hour
POSTED
July 21, 2026
EXPERIENCE
Entry
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